1extra large Granny Smith applepeeled & cut into small cubes
3tablespoonsbrown sugar
2teaspoonscinnamon
¼teaspoonground nutmeg
1teaspoonvanilla
3 ½cupswater
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Instructions
Place all ingredients in your slow cooker and slowly stir in the water. (Stir well, so the cinnamon gets mixed into the water and isn't staying on top of the water.)
Cook on low for 8 hours.
Top with a few raisins and apple slices -- and if you like your oatmeal a little creamier, just add a pat of butter.