Everything Bagel Instant Pot Potatoes
Everything Bagel Instant Pot Potatoes are deliciously creamy, delightfully easy, and dependably salty-good.
Servings 4
Ingredients
- 1.5 lbs little potatoes halved (cut any large ones in thirds or quarters)
- 2 cups water
- 3 tablespoon shredded Parmesan
- 1.5 tablespoon butter
- 1 teaspoon everything bagel seasoning
Instructions
- Cut up your potatoes and place them in your Instant Pot. Add 2 cups of water.
- Cook the potatoes on manual high pressure for three minutes, then quick release.
- Remove potatoes from the pot with a slotted spoon to a separate bowl. Add Parmesan, butter, and everything but the bagel seasoning, then toss to coat.
- Serve hot, garnished with optional chopped green onion if desired.
Notes
Total cooking time includes the time it takes for the pot to come to pressure.